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Messages - 2HappyCampers
« on: March 22, 2017, 09:26:37 PM »
Hi Just Chillin' - absolutely this is still on, but I see what you mean as for the listing in the Rally topic link. I'll let the mayor know.
Hope you're joining us!!
« on: March 22, 2017, 02:19:50 PM »
This sounds interesting. Can you please tell us how old it is? I'll also send a reply to your CL ad, so you'll have our email.
« on: March 22, 2017, 02:14:33 PM »
« on: March 06, 2017, 10:23:23 PM »
My money is on his pockets!
« on: March 06, 2017, 10:22:04 PM »
Hi Thingette1 -- That'll be nice to see your parents again. If you find out what site they're on, let us know and we'll add them to the list.
We're in site 218.
YAY!!! If I counted right, we're upto 8 sites....just need 2 more to get our discount. AND if you're interested in joining in the group history tours, don't forget to vote in the poll!
« on: March 06, 2017, 10:11:36 PM »
« on: January 20, 2017, 12:53:09 AM »
My SIL's sister lives down south and are big campers. I'll ask them if they have any suggestions.
« on: January 19, 2017, 09:35:38 PM »
« on: January 15, 2017, 02:41:47 PM »
It was very low key. We were there around the same time and the salespeople were just standing around, a few did say hi to us. There were a couple A-frames we were looking at and the salesman came up to tell us to let him know if we have questions, but not pushy, which was nice.
I'm interested in more info on your 17' you may be selling. Feel free to message us pics or details. We're about 40 minutes from the Oaks Expo ourselves.
« on: January 10, 2017, 11:30:36 PM »
« on: January 07, 2017, 04:20:08 PM »
We're looking forward to this! Would you be able to post the address for the Ringer's Roost?
Also does anyone know if we could get a group rate for the show?
« on: December 30, 2016, 12:48:23 AM »
We can't wait to see everyone! Please count 2 of us in for the show, dinner, and dessert! And I'll bring a dessert to share!
« on: November 06, 2016, 10:43:37 PM »
When we do our neighborhood cook off, everyone in attendance gets a raffle ticket (labeled 1 per category). Each entrant's food is put out on a long table with a number identifying it and a numbered jar is next to it. Everyone goes up, takes their serving and then decides who they want to vote for and goes back to the table and drops their raffle ticket into corresponding numbered jar. Once voting for that category is done, the jars are collected, and the jar with the most raffle tickets is deemed the winner.
Ours is a BBQ cookoff with multiple categories: beef, chicken, pork, sides, & desserts. We space it out over the afternoon, ie: pork has to be on the serving table by 2 pm and votes cast by 230 pm, chicken is out by 230 pm and votes collected at 3pm, etc.
We ask participants to plan to make enough food for small portions for X# attendance. Burgers are usually slider sized or regular burgers cut into 4ths. Chili could be portioned into Dixie size cups, so you can get a taste, but not full meal portion from each entry.
There can be multiple category options with chili from regular, spicy, chicken, vegan, children's, etc. Rob And I would love to help run this!
« on: November 01, 2016, 09:27:57 AM »
« on: October 25, 2016, 09:36:18 AM »
We'll be bringing stuffing.