[font=georgia]Recipe of the Month - August[/font]

[font=georgia]Title:[/font] Campfire Tacos

[font=georgia]Submitted by:[/font] Anonymous

[font=georgia]Cooking Type:[/font] Campfire Cooking

[font=georgia]Cook Time:[/font] 30 minutes

[font=georgia]Serving Size:[/font] 6-8 People

[font=georgia]Ingredients:[/font]

[li]4 medium potatos[/li]
[li]2 pound(s) precooked ground beef [/li]
[li]1 package shredded cheese[/li]
[li]1 package taco seasoning[/li]
[li]1 can black olives[/li]
[li]1 package sour cream[/li]
[li]taco wraps or shells[/li]

[font=georgia]Directions:[/font]
Cube potatoes and put in a foil packet, put in fire for 30 minutes.
While cooking potatoes, place thawed meat in a pan on camp stove and add 1 cup water and taco seasoning.
When potatoes and meat are done, place potatoes in a bowl and add meat, top with cheese and all other taco items.

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