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Jambalaya
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50 Posts
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March 4, 2011 - 5:07 pm
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Steve
I thought Jambalaya has Shrimps also.?

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1238 Posts
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March 4, 2011 - 9:23 pm
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It can.  This was one recipe I passed on to several who've given it great reviews.

Shrimp takes only minutes to cook.  I'd use peeled and deveined 21-25s and tuck them in the mixture after it has been removed from the head.  The residual heat will cook it without overcooking.

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April 3, 2011 - 4:50 pm
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I am in deep southeast Texas...20 minutes from the Texas-Louisiana border...We refer to it as dirty rice and while it can have shrimp in it most locals only include sausage..not seafood..wolfie

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April 3, 2011 - 5:29 pm
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Dirty rice, from what I remember making, was a side rice dish with minced chicken gizzards and livers.
Vern, got a recipe of what you're talking about?  I'm interested.

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